Here’s the full list of cask & keg British beers for 2022. The vast majority of beers have been sourced from within 15 miles of the festival.
All cask beers will be on sale as soon as they are ready to be sold and for as long as they last. Keg & KeyKeg beers will rotate through the 15 taps on the bar over the festival. Please note that we cannot guarantee the availability of any particular beer.
Cask beers from breweries beginning A – M will be in the Church Hall with breweries from O – Z in the Youth Centre. The keg beer bar is in the Church Hall.
To see which beers are vegetarian, vegan, wheat free or gluten free, click here.
Click on column headings to sort.
Brewery | Town | Beer | Style | ABV | Notes (Long) | Bar name |
---|---|---|---|---|---|---|
Assembly Brew Co | Reddish | Fog On The Rhine | Kölsch style lager | 4.5 | Lager malt’s, ale yeast, Noble German hops, a Sprinkle of Mandarina Bavaria and cold conditioned for almost 4 weeks | Keg |
Beer Ink x Varvar | Huddersfield | Kavun | Pickled Watermelon Sour, | 4.5 | We had the pleasure to brew with Varvar. Together we brewed a 4.5% Pickled Watermelon Sour, a homage to the traditional Ukrainian snack. Money from this brew will be going to Ukrainian charities. We tasted it this weekend and it's unbelievable! | Keg |
Blackjack | Collyhurst, Manchester | Helles Special Reserve | Helles Lager | 5.6 | 100 day lagered Helles Bier. Commercially, a stupid move, but what a delight this beer is. Beyond crispy, notes of bready yeast and supreme refreshment. | Keg |
Blackjack | Collyhurst, Manchester | Washington Roller | West Coast IPA | 5.0 | The Yakima Valley in Washington state is a place held in almost religious esteem by brewers across the world. The fertile conditions are divided into distinct growing areas allowing a concentration of production with a wide range of hop varieties. Two | Keg |
Blackjack | Collyhurst, Manchester | Irk Street Pale | Pale Ale | 4.0 | Amarillo & Citra do the talking here. A stripped back pale malt base gives the stage to two of our favourite hops. | Church Hall |
Blackjack | Collyhurst, Manchester | Manchester Stout | Stout | 4.8 | 8 malts, Admiral, Goldings & Phoenix. Bitter, chocolate yet smooth. | Church Hall |
Blackjack | Collyhurst, Manchester | Pub Ale Best | Best Bitter | 4.2 | Light mahogany marvel of flavour. Bitter and lasting bite, refreshing in its simplicty. Bramling Cross | Church Hall |
Blackjack | Collyhurst, Manchester | Session IPA | Session IPA | 4.5 | The second version of a hop changing Session IPA we'll be doing as a new series of beers. This one is hopped with Simcoe, Galaxy, Summit and Topaz. And for it's strength is easily the most amount of hops we've put in a beer. | Church Hall |
Blackjack | Collyhurst, Manchester | Summers' Porter | Hoppy Porter | 5.0 | US Amarillo pellets impart an orange nose and zest to a light classic porter body. | Church Hall |
Blackjack | Collyhurst, Manchester | West Coast Pale | West Coast Pale | 5.8 | Big flavours of bitterness, pine and fresh American Hop. Cascade, Chinook, Centennial. | Church Hall |
Blackjack x Wild Horse | Collyhurst, Manchester | Raspberry Sour | Raspberry Sour | 5.0 | Kettle sour. 360kg of raspberry on a silky oat base with fresh lime zest and motueka dryhop. | Keg |
Bollington | Bollington | Modus | NEIPA | 5.4 | A wheat heavy NEIPA with everyones favourite combination of Citra and Mosaic hop. | Keg |
Bollington | Bollington | Ginger Brew | Ginger pale | 3.6 | A classic ginger bitter, pale hoppy bitter flavour, a smooth taste with fresh root ginger added at the end. | Church Hall |
Bollington | Bollington | Long Hop | Lager style bitter | 3.9 | Pale lager style bitter with fruity refreshing hops, former summer special brewed for cricket lovers now a permanent beer. | Church Hall |
Bollington | Bollington | Oat Mill Stout | Oatmeal Stout | 5.0 | Award winning Oatmeal Stout with a twist. A hoppy bitter taste keeps the sweetness in check and allows for a great dark beer. | Church Hall |
Brewsmith | Ramsbottom | West Coast Pale | West Coast Pale | 4.5 | Centennial, Columbus, Chinook, Cascade, and Citra hops make this refreshing West Coast Pale | Keg |
Brewsmith | Ramsbottom | DDH Pale | DDH Pale | 4.8 | Soft and fruity pale ale with massive blueberry, peach and tropical fruit aromas | Church Hall |
Brewsmith | Ramsbottom | NZ IPA | IPA | 6.2 | Packed with floral, lemon, lime, aromas, with subtle grass and pine notes. | Church Hall |
Brightside | Radcliffe | Freyja Pale | Dry hopped pale | 3.8 | Using Odin as a base, we’ve stepped it up by heavily dry hopping it in the FV with Amarillo and Citra pellets (the same hops we use in the boil) to super enhance what you already love about about the beer. Try them side by side to see the difference made | Keg |
Brightside | Radcliffe | Keller Lager | Helles Lager | 4.0 | Helles Lager using the classic European noble hops Hallertauer and Saaz which are synonymous with the traditional European style. The beer is straw coloured with very mild bitterness, has a clean and fresh taste, and shows delicate hop aromas and flavours | Keg |
Brightside | Radcliffe | Apex IPA | IPA | 5.0 | Ounchy vivid grapefruit peel flavours and fresh citrus aromatics. The hops in this recipe are added late in the boil to preserve Citra's bold character but also to ensure that the finished pint is a balanced easy drinking pale ale. | Church Hall |
Brightside | Radcliffe | Disco Shift | Golden Ale | 3.8 | Sessionable blonde both light in colour and ABV. Refreshingly fruity wih a light bitterness to the finish. | Church Hall |
Brightside | Radcliffe | Maverick IPA | IPA | 4.8 | A light amber IPA based on American hops. The bitterness out-weighs the malt as you would expect with an American style IPA, but is not bitter for bitters sake | Church Hall |
Brightside | Radcliffe | Odin | Pale blonde ale | 3.8 | A very pale blonde ale with a fair whack of wheat. European Noble hops form the basis with three fruity American varieties added late. The late hops to come through clearly in the taste and aroma. A slight wheat haze takes the edge off the usual clarity. | Church Hall |
Brightside | Radcliffe | Shore Thing | English IPA | 4.2 | We designed this beer in the middle of Winter when we were dreaming of Summer and sunshine, beaches and holidays! We wanted a beer that was perfect for day drinking and this was the result. It's a sessionable IPA, judiciously dry hopped with Cryo Ekuanot | Church Hall |
Brightside | Radcliffe | The Mancunian | Blonde ale | 4.5 | The Mancunian is a blonde-IPA hybrid, drawing on the best of both styles to create a real crowd-pleasing beer. Amber and Crystal malts included in the purposefully delicately flavoured malt bill give a blonde with more depth, onto which we layer full fla | Church Hall |
Burton Road | Congleton | Wheat For My Sweet | Wheat Beer | 3.0 | Light bodied and a low ABV mean it's perfect for a sunny afternoon. The addition of grapefruit adds a slight sweetness and plenty of taste. Drink cold and preferably in the sunny | Keg |
Distant Hills | Glossop | Hefeweizen | Wheat beer | 5.2 | Fruity and highly carbonated with notes of banana throughout. Hopped with Chinook and Herkules and brewed authentic smoked malt; make for a memorable Hefeweizen. | Keg |
Distant Hills | Glossop | Bukhara | IPA | 5.8 | Crisp, refreshing India Pale Ale inspired by the Uzbekistan region where Juniper berry grows, that features in the beer. Bukhara takes your breath away with notes of strawberry and blackcurrant from Mandarina Bavaria hops, alongside the fresh Juniper b | Church Hall |
Distant Hills | Glossop | Hoodwinked | Golden Ale | 4.0 | Golden session ale brewed with Pilgrim and Bobek. The Crystal and Best Ale Pale malt creates a silky smooth finish | Church Hall |
Dunham Massey | Dunham Massey | Deer Beer | English ale | 4.5 | Deer Beer is a clean, full bodied, malty English ale, with a hint of toffee, and a distinct hop finish. | Church Hall |
Dunham Massey | Dunham Massey | Duerr’s Blossom Honey Beer | Honey Beer | 4.3 | Light, refreshing and bitter-sweet, made with lashings of Duerr's Blossom Honey. | Church Hall |
Dunham Massey | Dunham Massey | Dunham Porter | English Porter | 5.2 | A classic old style English porter. Dark, creamy, full bodied and packed with flavour. | Church Hall |
Dunham Massey | Dunham Massey | Summer Meadow | Golden Ale | 4.3 | A light, hoppy, Summer ale, with a hint of citrus and blackcurrant. | Church Hall |
Escape | Westhoughton | If The Caravan's A Rockin' | Session Blonde | 3.8 | Session blonde perfect for a summer’s afternoon | Church Hall |
Escape | Westhoughton | Ticket To Ride | Pale Ale | 4.3 | Mosaic Citra Pale | Church Hall |
Fell | Flookburgh | Eleos | IPA | 6.5 | An insanely juicy & easy drinking IPA, hopped with El Dorado, Vic Secret & Citra. Loaded with notes of ripe stone fruits, massive mouthfeel and a gentle bitter finish. | Keg |
Fell | Flookburgh | Saison Modeste | Saison | 3.8 | Floral and citrus notes shine through with a gentle spice on the finish. | Keg |
Fell | Flookburgh | Dark Mild | Dark Mild | 3.7 | Rich & malt forward with notes of chocolate and coffee, paired with a luxurious velvety mouthfeel. | Church Hall |
Fell | Flookburgh | Ghyll | Golden Ale | 3.7 | Ghyll is a polite reminder to the good people of Cumbria that there is more to life than craft beer and that we happen to inhabit one of the most beautiful places on Earth. With that in mind, get out there and live life to the full and enjoy Fell beer as | Church Hall |
Fell | Flookburgh | Herding Cats | New England Pale | 4.0 | Unfined New England Pale. Packed with the juiciest hops available (including, SImcoe, Strata and Cryo Chinook). | Church Hall |
Fell | Flookburgh | Semi Organised Chaos | DDH Pale | 4.0 | So during a wild week out at the brewery, we thought we would relieve things a little by brewing a Simcoe heavy DDH Pale, because, there is literally nothing that could go wrong when this much Simcoe is in the equation! | Church Hall |
Fell | Flookburgh | Tinderbox IPA | West Coast IPA | 6.3 | Lighting fires is a serious business. A tinderbox brings an old-school, considered approach to proceedings. Great care and much planning have gone into the development of this recipe and the flavour journey that it delivers. We hope that this IPA will lig | Church Hall |
First Chop | Salford | IPA | East Coast IPA | 5.0 | A well balanced east coast IPA bursting with tropical fruit flavours | Church Hall |
First Chop | Salford | Pow | Hazy Session IPA | 4.2 | Full bodied Hazy session IPA with peach and stone fruit notes | Church Hall |
Hophurst | Hindley | Arlo IPA | IPA | 5.5 | A complex IPA, combining American hops; Citra Cryo, Chinook, Mosaic Cryo & Simcoe Cryo, giving the beer a big burst of Mango, Grapefruit and Tropical fruit flavours. | Church Hall |
Hophurst | Hindley | Citra & Mosaic Milkshake IPA | Milkshake IPA | 4.5 | A Citra & Mosaic hopped Milkshake IPA full of citrus, tropical fruit & stone fruit flavours. | Church Hall |
Hophurst | Hindley | Cosmati | Golden ale | 4.2 | A hoppy citrus golden ale. The use of Mosaic American hops give the unique flavours of blueberry, citrus and tropical fruit. | Church Hall |
Libatory | Altrincham | Stopped Into A Church | California Common | 5.4 | Our take on a California common, first brewed by European settlers in San Francisco. With no access to cool caves as they had in Europe, the settlers were forced to brew at higher temperatures, and the yeast evolved over time to produce a new style. The b | Keg |
Libatory | Altrincham | Primary Proposal Extra Special Bitter | Best Bitter | 5.0 | It is a traditional Extra Special Bitter brewed with Maris Otter and Crystal Malts, and hopped with East Kent Goldings and Challenger. It is fermented with London Yeast that allows the character of the malts and caramel notes to shine through. | Church Hall |
Manchester Union | Manchester | Manchester Union Lager | Czech style laer | 4.8 | Big malty body with rounded mouthfeel finishes with intense dryness from Saaz and Marynka hops. Crisp and refreshing. | Keg |
Marble | Salford | Ginger (25th Birthday Edition) | Ginger Beer | 6.2 | 3rd Beer of Marbe's 25th Birthday releases. Intense aromas and flavours of ginger balanced with some heat and spice | Church Hall |
Marble | Salford | Lagonda | IPA | 5.0 | Classic india pale ale, immense citrus and floral hop notes balanced against a dry bitter finish. | Church Hall |
Marble | Salford | Pint | Golden Ale | 3.9 | Pale straw-gold colour with a sharp, hoppy aroma, and a strong hoppiness carrying through in the flavour, plus a fresh, citrus-tang. | Church Hall |
Marble x Rivington | Salford | Cold IPA | IPA | 6.3 | This beer seamlessly blends Rivinton's incredible fog beers with Marble's love for IPL's to create a smooth and delicious Cold IPA. | Keg |
Ossett x Varvar | Ossett | Skarb | Ukranian Golden Ale | 6.0 | The beer is a golden and full-bodied malty ale, with low bitterness and aromas of strawberry, bubble-gum, and tropical fruits. Coriander is added at the end of the boil to provide a distinctly spicy flavour, while the beer is delicately hopped with the ne | Youth Centre |
Phoenix | Heywood | Spotland Gold | Golden Ale | 4.1 | Crisp hoppy pale ale | Youth Centre |
Phoenix | Heywood | West Coast IPA | West Coast IPA | 4.6 | Powerful India Pale Ale. Full of hops. | Youth Centre |
Pictish | Rochdale | Alchemist Ale | Pale Bitter | 4.3 | A refreshing, straw coloured ale with crisp malt flavours and a robust hoppy finish. | Youth Centre |
Pictish | Rochdale | Equinox | Pale Ale | 4.2 | A pronounced aroma profile with citrus, tropical fruit, floral and herbal characteristics. Specific descriptors include lemon, lime, papaya, apple, and green pepper hopunion.com | Youth Centre |
Pictish | Rochdale | Tettnang | Pale Ale | 3.9 | Pale, very hoppy beer brewed using Tettnang hops. Mild but distinct floral & spicy character | Youth Centre |
Pomona Island | Salford | If The Devil Is 6 | West Coast Pale | 5.5 | Bitter, resinous and piney with stonefruit notes and a touch of licorice | Keg |
Pomona Island | Salford | Project Graham | Pale ale | 3.3 | Small pale with a big punch of grapefruit and peach with a hint of spice | Youth Centre |
Problem Child | Wigan | Billy No Mates | Summer Ale | 4.1 | Pale straw coloured summer ale. With the refreshing flavours of grapefruit & lime | Youth Centre |
Problem Child | Wigan | Isolation | Best Bitter | 4.7 | Golden , full bodied and satisfying ale with great aroma and flavours of apricot & stone fruits. | Youth Centre |
RedWillow | Macclesfield | Ageless | IPA | 7.2 | American style IPA with a huge hit of tropical fruit aroma and an assertive bitter finish | Keg |
RedWillow | Macclesfield | Damson Foeder Saison | Fruit Saison | 5.8 | In summer 2021 we filled our Foeder with 500 kilos of fresh damsons, a farmhouse style Saison, and a harvested local wild yeast. After resting for six months, it was blended with fresh Saison to give a delightfully refreshingly tart and vibrant beer. | Keg |
RedWillow | Macclesfield | Witless | Wheat Beer | 4.2 | Easy drinking and refreshing wheat beer. Coriander in the boil & orange zest in the fermenter gives a crisp and zesty finish. | Keg |
RedWillow | Macclesfield | Breakfast Stout | Coffee stout | 5.6 | This dangerously drinkable Vietnamese coffee stout starts with an assertive roasty bitterness from the dark malts which quickly gives way to a smooth rich dark chocolate and hazelnut finish. | Youth Centre |
RedWillow | Macclesfield | Citra | Pale Ale | 4.0 | Hopped with lashings of - you guessed it - Citra, gives you notes of grapefruit, lime, and tropical fruits, smooth and creamy, extremely delicious | Youth Centre |
RedWillow | Macclesfield | Double Heritage Porter | Porter | 8.8 | Brewed with Amber, Black, Chocolate and Crystal Malt then heavily dry hopped with Amarillo | Youth Centre |
RedWillow | Macclesfield | Galaxy Idaho 7 | Pale ale | 5.4 | Soft and juicy pale at 5.4% hopped with some of the best hops around a the moment, Galaxy and Idaho 7. Think gentle stone fruit with citrus and passion fruit - a full on fruit bowl of a beer! Available this week in cask and keg. | Youth Centre |
RedWillow | Macclesfield | Golden Mild | Golden Mild | 3.8 | Easy drinking Golden Mild malt base is packed with Heritage Malts and lightly dry hopped with Amarillo producing an easy drinking quaffable ale | Youth Centre |
RedWillow | Macclesfield | Weightless | Session IPA | 4.2 | Pithy grapefruit and mango flavours from Mosaic with a well-rounded body | Youth Centre |
Runaway | Manchester | Apricot Sour | Apricot Sour | 5.3 | Clean, crisp and tart, a heavily fruited kettle sour with seasonal Apricots and a hint of rosemary for subtle complexity on the finish | Keg |
Runaway | Manchester | Pale Ale | Pale Ale | 4.7 | Crisp, dry, refreshing Pale Ale with a big citrus character | Keg |
Runaway x Beermoth | Manchester | Stones Throw | Modern Pale Ale | 4.2 | Cask collaboration between Manchester's Runaway Brewery and Café Beermoth. Easy drinking modern pale ale. | Youth Centre |
Serious Brewing | Rochdale | Goldrush | Belgian pale | 5.6 | Refreshing golden pale ale brewed with Belgian abbey yeast & delicately flavoured with British hops | Youth Centre |
Serious Brewing | Rochdale | Majestic Best Bitter | Best Bitter | 4.3 | A rich, full bodied chestnut coloured Best Bitter hopped with a carefully chosen selection of 3 complimentary hops: Bullion, Nugget and Harlequin. | Youth Centre |
Squawk | Ancoats, Manchester | Mallard | Hoppy Pale | 4.5 | A quaffable hoppy pale with a refreshing dry finish. Gluten free. | Youth Centre |
Squawk | Ancoats, Manchester | Milvus | IPA | 6.3 | Passion fruit, pine and berry aroma, lightly bitter with citrus fruit on the palate. | Youth Centre |
Squawk | Ancoats, Manchester | Roller | Best Bitter | 4.0 | Tan with a pale head, refreshing and moderate Galena seeded fruit bitterness. Extremely sessionable and a Squawk take on an enduring British classic | Youth Centre |
Squawk x Electric Bear | Ancoats, Manchester | Ursus | Hoppy Stout | 6.5 | Hoppy stout. A complex malt bill & fruity dry hop blends chocolate malts with coconut & lime | Keg |
Steelfish | Reddish | Big Hands of Jai | West Coast IPA | 6.3 | Based on our 'Hands of Jai' Pale Ale recipe, this West Coast influenced IPA presents a copper coloured with a clean crisp malt body, resinous bitterness with notes of tangerines and grapefruit imparted through generous additions of Azacca and Ekuanot hops | Keg |
Steelfish | Reddish | Crystallising Agendas | Hazy Pale Ale | 3.9 | A sessionable soft bodied hazy pale ale using our core based recipe with oats and wheat in the grist. We've hopped this one with Azacca in the whirlpool, then Citra and Simcoe Cryo dry hop. Expect stone fruit, mango and citrus backed up with orange pith a | Youth Centre |
Steelfish | Reddish | Small Achievements | Pale Ale | 4.1 | A return of our first commercial recipe and the beer that started the Steelfish journey. A session strength Pale Ale clean and crisp with light malt character, balanced resinous bitterness and citrus notes imparted by generous additions of Citra, Centenni | Youth Centre |
Steelfish | Reddish | Youth On A T-Shirt | Pale Bitter | 4 | Single hop bitter featuring Plumage Archer heritage malt alongside Maris Otter. This light, easy drinking pale bitter showcases Mandarina Bavaria hops. | Youth Centre |
Strange Times | Salford | Mad King Sweeney | Irish Red | 4.6 | Irish red ale brewed with rye and oats. Smooth and balanced. | Keg |
Strange Times | Salford | Memento Mori | IPA | 5.5 | Strong, hoppy, bitter, and not to be taken lightly. | Youth Centre |
Strange Times | Salford | Pooka Citris | Citrus pale | 2.8 | Light and Summery, infused with orange and lemon peel with Amarillo and Mosaic hops. | Youth Centre |
Sureshot | Manchester | Small Man's Wetsuit | Pale Ale | 3.9 | Hopped with Idaho 7, Citra & Galaxy. Gentle tropicality, soft corners, light bitterness, and a stonefruit edge | Keg |
Sureshot | Manchester | Step Away From The Cookie Jar | IPA | 6.5 | New England IPA brimming with Citra & Mosaic. Fluffy, crumbly, tropical juicy goodness with an opaque, hazy body packed out with oat and wheat. That’s good innit. Do it again. | Keg |
Thirst Class | Stockport | Pale Ale Sabro | Pale Ale | 5.5 | Brewed with award winning homebrewer Gregory McCormick for Stockport Beer & Cider Festival. Expect distinct tangerine, coconut, tropical fruit, and stone fruit aromas, with hints of cedar, mint, and cream | Keg |
Thirst Class | Stockport | Stocky Oatmeal Stout | Oatmeal stout | 4.7 | Brewed with nine different malts, smooth with chocolate and coffee notes. | Keg |
Thirst Class | Stockport | Bitter Me Up | Session Bitter | 3.8 | Sessionable bitter with decent hoppiness and a properly nice bitter finish. | Youth Centre |
Thirst Class | Stockport | Farmhouse In Your Soul | Saison | 5.1 | Traditional Saision farmhouse-style beer. Fruity with belgian saison yeast character. | Youth Centre |
Thirst Class | Stockport | Hoppy Go Lucky | Pale ale | 4.1 | Hoppy session Pale Ale brewed with US hops Amarillo, Citra, Centennial and Cascade. Fruity citrus with a subtle malt backbone. | Youth Centre |
Thirst Class | Stockport | I’m Not Looking For A New England | West Coast IPA | 5.3 | West Coast IPA demonstrating bold hop aroma, high bitterness and piney dank citrus flavours. | Youth Centre |
Thirst Class | Stockport | Mildly Amusing | Dark Mild | 3.8 | A dark mild auburn in colour with nutty malt flavours up front. | Youth Centre |
Thirst Class x Torrside | Stockport | Dwayne Dubbely | Belgian Dubbel | 6.3 | A Belgian Dubbel style beer brewed with British hops Bramling Cross for some blackcurrant notes to compliment the malts and Belgian yeast flavours. | Youth Centre |
Tom's Tap and Brewhouse | Crewe | Honigweizen | Honey Wheat Beer | 5.5 | Honey Wheat beer made with honey from bees kept by one of the brewery taproom's regular customers. | Keg |
Tom's Tap and Brewhouse | Crewe | Mango Ice Cream Pale | Mango Ice Cream Pale | 4.4 | Vegan Ice Cream Pale made with Mango Tea, Vanilla, Mango Pulp and Maltodextrin (instead of Lactose) | Keg |
Tom's Tap and Brewhouse | Crewe | Chocolate Orange Porter | Chocolate Orange Porter | 5.5 | Smooth but robust porter with the addition of orange peel and cacao nibs | Youth Centre |
Tom's Tap and Brewhouse | Crewe | DDH Tropical Pale | DDH Pale | 5.0 | Double Dry Hopped Tropical Pale – New England Style | Youth Centre |
Torrside | New Mills | Bugbear | Americal Brown | 4.5 | American brown, mixing roasty, almost chocolatey, flavours from British brown malt with a feisty blend of US, Australian and European hops | Keg |
Torrside | New Mills | Out Of Stock | Ruby Mild | 3.0 | Smokey ruby mild | Youth Centre |
Torrside | New Mills | Shrub-A-Dub-Dub | Orange and Szechuan Pepper Pale | 4.4 | Rare cask of this orange and Szechuan pepper pale ale which is usually the keg only house beer at New Mills' The Shrub Club | Youth Centre |
Torrside x Thirst Class | New Mills | Smoke Me A BIPA | Black IPA | 6.0 | Combination of two of Torrside's favourite things - smoked malt and black IPA! The smoked malt flavours blend deliciously with the dark malt resulting in a dark, hoppy treat. | Youth Centre |
Track | Ancoats, Manchester | From Above | Hazy Pale Ale | 4.1 | What is this we have here. A beautiful Pale Ale, dazzling like the sun off a shimmering lake? Bright zest filling your nostrils with lemon & white grape? We agree. But look deeper… what’s missing… can you see what it doesn’t contain… GLUTEN. That’s right | Keg |
Track | Ancoats, Manchester | Sonoma | Session pale | 3.8 | A fantastic session pale, fairly dry but refreshing and fruity too. | Youth Centre |
Wander Beyond | Manchester | Dragon Dance | Imperial guava Milkshake IPA | 12.0 | We've taken the base beer of the popular Octopod and refermented it on half a tonne of guava. With a hyper-viscous mouthfeel and tropical fruit notes derived from the fruit and Chinook dry hop additions, | Keg |
Wander Beyond | Manchester | Saunter | Best Bitter | 4.1 | We've spent many evenings here at Team Wander Beyond sitting in some of our favourite pubs enjoying pints of bitter. Here is our tribute to that style, coming in at 4.1% this beer is meant to be an accompaniment to good conversation and good company. Full | Youth Centre |
Wander Beyond | Manchester | Wolfsbane | Stout | 4.8 | Wolfsbane is our session strength stout. Brewed with all the flavour you'd expect from a Wander Beyond stout without the high ABV. Using nine different malts including a variety of chocolates and roasted malts, rye and oats for viscosity, Wolfsbane is ful | Youth Centre |
Wigan Brewhouse | Wigan | Blue Sky Tea | Loose leaf pale ale | 4.2 | Pale ale infused with J. Atkinson's award winning Blue Sky Blend Tea | Youth Centre |
Wigan Brewhouse | Wigan | Old Boston | Plum Porter | 4.4 | A dark and rich porter which bursts with roasted malt flavours; handsomely black, with a creamy white head and smoky aromas with an intense blend of bitter roasted malts. It has a creamy texture throughout which the sweet plum taste penetrates and is also | Youth Centre |